Amazing extras with every stay
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All our accommodation prices and packages include the following services:
Summer Magazine 2026
If dinner is not included in your package, we will be happy to reserve a table for you in one of our restaurants: Engadin Gourmet Restaurant GuardaVal, Allegra at the Belvedere, Restaurant Belvair or the Thai Restaurant Nam Thai.
For stays of 2 nights or more on a half-board basis, you can choose from 5 restaurants at no extra cost!
Your table is booked at the respective hotel as part of your half-board package. If you’d like to dine at a different restaurant, you can simply rebook at one of our on-site restaurants (subject to availability).
NEW Reservation requirement for bicycle transport: This applies from May to October for Postbuses with rear carriers or trailers. A maximum of 5 bicycles per journey is possible for rear carriers. Reservations cost CHF 2.00 and can be made via the SBB app, SBB Webshop or at the ticket counter. Cancellation is possible free of charge up to 30 minutes before departure.
In summer one ascent and descent daily (excl. bike transport):
Not included in the guest card:
Bike transport per trip from CHF 5.00 to CHF 10.00 (e-bike transport not possible).
Information without guarantee. All prices can be found on the mountain railway website.
With us you get a 25% green fee reduction for the Vulpera golf course. The hotels are only 3 km away from the golf course.
Then use your guest card for excursions in the Lower Engadine and discover the scenic beauty of the valley and the picturesque villages. Also in winter, all PostBus lines between Brail and Martina are now included (excl. S-charl).
* on loan for the duration of your stay with us
Everything great starts small – and the Hotel Belvedere is no exception. In fact, its history does not begin quite where the hotel stands today.
Read the story →
Autumn in the Engadin is a sight to behold in its own right – the forests glow in rich shades of yellow and orange, the mountain peaks are dusted with the first snow, and above it all stretches a steel-blue sky. If you haven’t yet experienced the golden autumn in our valley, you really must come and see it for yourself. With that in mind, we’ve put together a list of five ‘must-sees’ for you.
You’ve probably already spotted it somewhere in the hotel – our hotel’s own sustainability label. The label – which isn’t really a label at all, but is intended to highlight the measures we’re taking.
An absolute classic of Grisons cuisine – hearty, full of flavour, warming and filling. If your taste buds are longing for the Engadin, here is the recipe for this delicious soup.
